Adam Todd Caterers - Buffet Package 4

Buffet Package 4

Dinner Rolls and Creamery Butter
Garden Salad or Caesar Salad (Choice of one)
Cheese Display with Crackers
Crudites and Dip

Chicken Entree
Flounder or Tilapia or Salmon Entree (Choice of one)
Pasta Entree

Carving Station (Choice of two)
Chicken Entree, Pork Entree, Pasta Station, Potato, (one of each Fresh Vegetable

Potato or Rice
Vegetable

Desert and Hot Beverage
(Sheet Cake or Ice Cream Dessert or Layer Cake or Chocolate Mousse - One Choice)

Additional Cost Items

	Angus Prime Rib of Beef	$6.00 per person
	Angus Tenderloin of Beef	$9.00 per person
	Chilled Cocktail Shrimp	$150.00 per 100
	Clams on the 1/2 Shell	$75.00 per 100
	Oysters on the 1/2 Shell	$150.00 per 100
	Crab Claws	$150.00 per 100
	Cold Antipasto	$3.00 per person
	Pasta Station	$3.00 per person
	Shrimp Scampi Station	$5.00 per person
	Fresh Fruit Slice Display	$2.00 per person
	Passed Bulter Hors d' oeuvres	$8.00 per person (10 varieties)
	Assorted Mini Italian Pastries	$5.00 per person
	Cheese Cake for Dessert	$3.00 per person
	Decorated Occasion Cake	$2.00 per person and up
	Decorated Occasion Cakes with Photo	add $20.00 and up
	Venetian Table	$8.00 per person
	Cappuccino Machine	$2.00 per person