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Dessert Choices
Carrot Cake, Chocolate Torte, Black and White Cake, Chocolate Mousse,
Strawberry Short Cake, Peach Melba, Strawberry or Chocolate Parfaits, Apple Pie,
Pumpkin Pie, All other Fruit, Cream and Custard Pies Vanilla or Chocolate Ice Cream
(desserts with no price are included with banquet menu unless noted.)
- Wedding Cakes - $3.00 per person and up
- Bible or Torah Cakes - $3.00 per person and up
- Decorated Occasion Cakes - $2.00 per person and up
- Make your own Sundae Bar - $2.00 per person
- Cheesecake with Strawberries - $3.00 per person
- Poached Pear with White Chocolate Mousse - $3.00per person
- Frozen Fruit Sorbet - $4.00 per person
- Chocolate Covered Strawberries and Other Fruits - $3.00 per person
- Venetian Table - $8.00 per person
- Mini Italian Pastry Table - $5.00 per person
- Flambe' Dessert over Vanilla ice cream
- (Cherry, Strawberry, Banana's Foster, Apple and Peach) - $4.00 per person
- Bananas Foster Napoleon served with Vanilla Ice Cream - $5.00 per person
- Chocolate Brownie Sundae - $3.00 per person
- Apple or Peach Cobbler served with Vanilla Ice Cream
- Creme Brule' - $6.00 per person
- (prices are additional up charges on banquet pricing)
- desserts with no price are included with banquet menu unless noted.
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